March of Dimes, Signature Chefs Auction | Monday, September 27, 2010

SLS Hotel, Beverly Hills, CA

Greater Los Angeles’ most prominent chefs and wineries will join this unique event and contribute their signature dishes as well as a once-in-a-lifetime auction package to raise money for the vital work of the March of Dimes.
2010 Featured Chefs: Alex Becker, Executive Chef at Nobu West Hollywood –Jorge Chicas, Chef de Cuisine at The Bazaar by José Andrés - Walter Eckstein, Chef at Lawry’s The Prime Rib, Beverly Hills – Steven Fretz, Executive Chef at XIV by Michael Mina – Michael Stern, Executive Chef at Michael’s Restaurant Santa Monica - Shannon Swindle, Pastry Chef at Craft – Anthony Zappola, Chef de Cuisine at Craft
2010 Featured Wineries: Grgich Hills Estates – Joseph Phelps Vineyards - JUSTIN Vineyards and Winery - Patz and Hall - Roxo Port Cellars – Silver Oak Cellars - Trefethen Family Vineyards

Monday, September 27, 2010
SLS Hotel, Beverly Hills
465 S. La Cienega Blvd.
Los Angeles, CA

 
Greater Los Angeles Signature Chefs 2010 Fact Sheet

Schedule:  5:30 pm – 7:15 pm Food & Wine tasting, Silent Auction 7:15 pm – 9:00 pm Dessert, Evening Program, Live Auction

For more information and to purchase tickets click here.